I know my Best Friend won’t mind me sharing this with the world – she gave me a top tip the other day which I hadn’t heard before and we tried it tonight!

Homemade Chicken Nuggets/Dippers/Goujons 

Cut up your chicken breasts into strips or chunks. Dip them in your seasoned egg mixture and then into a bowl of crushed up cornflakes!!!! Pure genius – makes total sense and much less messy than double dipping. Now my finger nails won’t get clogged up with eggy flour and breadcrumb mixture! Yay! And delicious to boot. 🙂